Reheat the dish to the stove or cooker right up until it’s reboiled and piping sizzling. By no means refreeze it at the time it's thawed. Dishes to Appreciate WithdetikNews detikEdukasi detikFinance detikInet detikHot detikSport Sepakbola detikOto detikProperti detikTravel detikFood detikHealth Wolipop detikX 20Detik detikFoto detikHikmah detikPo